Sharp Functional Katana with Peacock Motif

Sharp Functional Carbon Steel Katana with Peacock Motif

Construction and Decoration of the Sword

The hand-forged blade is crafted in the classic Shinogi-Zukuri style. It features a longitudinal groove (Bo-Hi), which effectively reduces the overall weight of the weapon and produces a characteristic whistling sound during a correctly executed swing. The authentic appearance of the blade is enhanced by a precisely indicated temper line, the so-called hamon. The handle is attached to the tang using two bamboo pegs (mekugi), allowing the sword to be completely dismantled if necessary.

The handle (tsuka) itself is covered with genuine rayskin (samegawa) and tightly wrapped with a black cotton ribbon in the traditional Hineri-Maki style. The metal guard (tsuba), along with the collar (fuchi) and pommel (kashira), bear an intricate golden peacock motif. The design is completed by a wooden scabbard (saya) coated in glossy black lacquer, with its upper third decorated with an eye-catching red and black marbled pattern.

Practical Use and Safety Warnings

This sword is equipped with a very sharp blade and is designed for practical use. It is excellently suited for cutting practice, known as tameshigiri, ideally on soaked bamboo mats. For safety reasons, we strongly warn you that this weapon is by no means intended for contact fencing, man-to-man combat training, or stage duelling. It is a fully functional weapon capable of causing fatal injuries. Use it strictly at your own risk, ensure you have plenty of clear space around you, and wear appropriate protective gear. The sword must be kept out of the hands of minors.

Samurai swords warranty

Care for Carbon Steel

A carbon steel blade requires regular maintenance, otherwise, it is prone to rusting. Never touch the edge with bare hands, as aggressive sweat causes rapid corrosion. After each training session, carefully wipe the blade with a soft rice paper cloth and apply a thin protective layer of clove oil. Store the sword in a dry environment, sheathed with the edge facing upwards to prevent it from blunting against the wooden insert.

With this katana, we recommend purchasing a traditional cleaning kit for Japanese swords and an elegant wooden stand (kake), on which the sword will be beautifully displayed in your interior.

Care and Maintenance of Samurai Swords and Japanese Swords

Technical Specifications