Stabbing knife 304-NH-18

Stabbing knife 304-NH-18

Use: intended for slaughter, thanks to its special shape it is used to bleed the animal, it can also be used for slicing meat

The quality blade with the Mikov logo is made of high-quality stainless steel 1.4116 (440A) with a hardness of 55 - 58 HRc with high lumber and abrasion resistance, proven for the production of butcher and kitchen knives. It is set in a plastic handle, whose ergonomics allow a safe and comfortable grip with all fingers.

The knife is certified for contact with food according to European Union standards.

Each production batch-batch is provided with a specific ID to monitor the high quality of production.