Chinese Cleaver 305mm for vegetables, herbs, salad, fruit, poultry etc.

Chinese Cleaver 305mm for vegetables, herbs, salad, fruit, poultry etc.

• Chinese cleaver. The most important knife in the Chinese cuisine.
• For cutting vegetables, herbs, salad, fruit, poultry and things like that.
• The blade is made of 420 Stainless-steel
• Handle Material: Wenge Wood
• Blade Length: 180 mm
• Overall Length: 305 mm
• Weight approx. 390 g