The long, straight triple-edged and hollow-ground blade is incredibly stiff and terminates in a needle-sharp point. The blade is richly blued and the edges hand-polished, giving the rondel its handsome appearance. The handle of the rondel dagger is turned and intricately hand-carved from Malaysian sal wood, with brass pins added to give further decoration and more traction to the grip. The period-correct double dish guard and pommel are further embellished with file work and offer incredible hand protection.More information
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Product No: 11220