French Laguiole Le Fidèle Folding Knife

French Laguiole Le Fidèle Folding Knife with Juniper Wood Handle

Masterful Craftsmanship and Materials

At first glance, this knife captivates with its slender, curved silhouette, typical of the Laguiole style. The core feature is the blade made of 12C27 stainless steel, reaching a hardness of approximately 56 HRC. This steel is legendary among knifemakers for its fine carbide structure, allowing for an incredibly sharp edge. The spine (spring) is adorned with hand-chiseled guilloché—fine engraving that flows seamlessly into the iconic bee (or fly) symbol, which acts as a thumb rest and the hallmark of an authentic Laguiole.

Usage and Functionality

The knife opens traditionally using the nail nick on the blade. The mechanism relies on a slipjoint spring that holds the blade securely in the open position. To close it, simply apply slight pressure to the blade to overcome the spring's resistance. Its design makes it an ideal gentleman's knife for everyday carry (EDC), perfect for stylish dining, slicing cheeses and cured meats, or light outdoor tasks.

Technical Specifications:

Historical Context: The Legend of Aubrac

The history of Laguiole knives dates back to the early 19th century when craftsmen in the village of Laguiole began making knives for shepherds and farmers. They were originally inspired by the Spanish navaja and the local capuchadou. The characteristic bee on the spine has several legendary interpretations—one suggests that Napoleon Bonaparte granted it to the knifemakers as a mark of bravery. In reality, this symbol appeared in the mid-19th century as a decorative element. Interestingly, the juniper wood used for the handle is prized not only for its beauty but also for its distinctive peppery scent, which lasts for many years.

Maintenance and Safety

To ensure this knife serves you for generations, I recommend following these guidelines:

• Never wash the knife in a dishwasher. Hot water and harsh chemicals will permanently damage the wooden handle and may cause corrosion in the pivot mechanism.
• After use, wipe the blade with a damp cloth and dry it thoroughly.
• Occasionally rub the wooden handle with a drop of linseed or mineral oil to prevent it from drying out and to maintain its colour.
• When closing the knife, follow the "ressort silencieux" (silent spring) tradition—do not let the blade snap shut; instead, guide it down with your hand to protect the edge from hitting the internal spring.
• The knife is designed for cutting, not for prying or as a substitute for a screwdriver.

We recommend purchasing a high-quality whetstone to keep the edge perfectly sharp. If you wish to complete your gear for historical re-enactment or LARP, consider our period-accurate linen pouches or leather belts.

Would you like me to recommend a suitable wood and steel maintenance kit for this knife?