Masno is a small Japanese family smithy / company. Their customers have been only Japanese so far. These cook's knives from Mr. Masano belong to best knives made in traditional way available in Japan. The knife blades are of three-layer-steel and not stainless. The middle layer is of premium Japanese Stahl Shirogami 01 and the outer layers are of a little softer carbon steel. These knives are as usually not stainless.
More informationProduct No: 4376
Period: Modern times / Knives
Traditional Japanese cook's knife Masano DEBA - sale
The knife clamp is of real horn. As traditionally - one side of the blade is ground straightly, the other obliquely. This grinding enables very precise cutting.
Included in these categories: Meat knives, Japanese Kitchen Knives
in stock
32,00 € incl. VAT
Delivery date: in 2 weeks after order
43,00 € incl. VAT
Delivery date: in 4 weeks after order
45,00 € incl. VAT
in stock
24,00 € incl. VAT
in stock
137,00 € incl. VAT
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