This synthetic whetstone has an open-pore structure, a homogeneous particle intercalation, and high sharpening performance. It should be used only with water and is suitable not only for Japanese chef's knives. The whetstone should be sank in water for 10 to 15 minutes before use. The stone should be wetted regularly during the sharpening process as well.
More informationProduct No: 9864
Period: Modern times / Knives
Whetstone grit 3000/8000
Grits up to 1000 are suitable for rougher sharpening; higher grits from 3000 enable fine sharpening of blades.
This is a combined whetstone on a non-slip rubber base.
Premium quality product, made by Fudo.
Included in these categories: Knife sharpeners and whetstones
Delivery date: 25.6. at your place
40,00 € incl. VAT
Delivery date: in 2 weeks after order
168,00 € incl. VAT
Delivery date: 25.6. at your place
38,00 € incl. VAT
Delivery date: 25.6. at your place
51,00 € incl. VAT
Delivery date: 25.6. at your place
5,60 € incl. VAT
You have probably already been upset about a dull knife in your kitchen. You may also know that a dull knife is potentially more dangerous than a sharp one. A greater force has to be applied when using a blunt knife. If its blade reaches an unwanted place, it may do big harm.
Delivery date: 25.6. at your place
51,00 € incl. VAT
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