Traditional Japanese chef's knife Sashimi
The blade is made out of stainless steel and has very durable edge The blade is ground in a traditional way. One side of the blade is ground straightly, the other obliquely. This grinding enables very precise cutting. More information...
€25,00
€25,00 excl. VAT
On order,
order now and goods will be dispatched on 14. Dec.
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We will inform you as soon as we stock up.
Item number: 7626
Period:
Traditional Japanese chef's knife Sashimi
Traditional Japanese chef's knife made in a traditional style.
- Blade length 215mm
- Overall length 330mm
- Weight approx. 90 g
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