Sabrage is a technique for opening a champagne bottle with a saber, used for ceremonial occasions. The saber is slid along the body of the bottle toward the neck. The force of the blade hitting the lip breaks the glass to separate the collar from the neck of the bottle. The cork and collar remain together after separating from the neck.
More informationProduct No: 5559
Period: Modern times / Knives
Champagne sabre for sabrage
Specification of the Champagne sabre:
A short sabrage - course with illustrations you will find here.
Included in these categories: Champagne Swords
in stock
34,00 € incl. VAT
in stock
137,00 € incl. VAT
Opening a bottle of champagne with a sabre was introduced during Napoleonic wars when cavalrymen celebrated their victories. It requires certain conditions to be fulfilled to do it correctly. Below you can find step by step instructions.
in stock
168,00 € incl. VAT
© 1997-2018 Wellcrafted s.r.o. - all rights reserved.
According to the Act on the Electronic Collection of Sales (EET), the seller is obliged to issue an invoice to each customer. At the same time, he must record this turnover online with the tax administrator; In case of technical problems no later than 48 hours.
Comments (0)