Makiwara, Tameshigiri Cutting Mat Tatami Omote

This mat (Makiwara) is made from rice straw and can be used for the traditional japanese cutting test tameshigiri. The mat has a dimension of 180*90 cm. This mat Makiwara comes single packed in a foil together with a pad of silicon so that the mat wont catch any water during transport or storage. The end of the mat is tied together by some wire which you have to cut of before starting to cut with your blade.

Price incl. 21% VAT: 10
Quality:

Availability: In stock 6pcs!

Price of the selection: 10
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pcs
  • Product No: 5863

Variants in stock

einfache (85790)
pcs (4 pcs In stock)
high (85791)
pcs (2 pcs In stock)

Makiwara, Tameshigiri Cutting Mat Tatami Omote

The Makiwara is available in 2 qualities:

  • Normal quality: for less experienced users, low price, pre rolled, safes time, soaks water very quickly, easy to cut
  • High quality: for experienced users, not pre rolled, high density, challenging to cut

Tip: One tatami omote weighs about 1 kilogram when it is shipped. You save money on shipping when ordering larger quantities!

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Advisory Service: Questions and Answers

What is the difference between industrially rolled and hand-forged blade?

In the case of hand-forged blade our blacksmith takes the already rolled spring steel and forges it with hand on the anvil or under the monkey (drop hammer). By forging becomes the steel more compacted (denser). Industrially rolled spring steel blades are made by cutting steel plate into strips under drop shears. Then they are ground or milled/grooved and without further forging directly put into the annealing furnace and hardened in oil bath. The qualities of both kinds of blades do not differ from each other much since the industrial rolling is already very good. On forged blades usually have forge traces, which give them an authentic and unique look.

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