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How to Choose and Sharpen a Knife

There are many types of knives and each type is designed to serve different purposes. Most people will be familiar with kitchen knives. But did you know there are also hunting knives, mushroom knives, combat knives for self-defence and special throwing knives, and many other types? If you are curious, read more about the topic. We have prepared detailed articles not just about knives. Learn more about how to sharpen your knife, or how to choose the best sushi knife

  • Nůž na sushi Make Sushi Like a Pro with the Right Knife!

    Good sushi requires a good knife. But what is a good knife? Don't take any chances and read through our tips. This will save you a lot of frustration and prevent a lot of crushed rolls. We'll also tell you how to use the knife properly.

  • Vrhací nože How to Throw a Throwing Knife Like a Boss

    Throwing with a throwing knife is not as easy as it may seem at first glance, but with a little practice, you can do it. All you need are a few special knives and a target. We'll tell you how to choose the right throwing knife and how to use it.

  • Lovecké nože Hunting Knife - Hunter’s Symbol Since 17th Century

    Before you head out into the woods, check out some information about the history of hunting, and about different types of hunting knives! You never know when this information might be useful! We also have tips on how to choose the right hunting knife.

  • Ostrý nůž Sharpening a Knife Correctly

    Why get upset over blunt kitchen or hunting knives, when you can learn how sharpen them right. Sharp knives work better, protect your fingers, and extend the durability of the material.

  • Kapesní nože Indispensable Pocket Knife

    Whether you need to brush off the dirt from your freshly picked up mushrooms, cut a rope or defend yourself against wild animals, pocket knife is your best friend in the woods. And a Swiss Army knife can do even more! Before you put on your hiking boots, close your packed rucksack and and head out into the wilderness, make sure you didn’t leave your pocket knife behind! It will be a good companion on your adventures.

  • Japonské nože Master the Art of Asian Cooking with Japanese Knives

    Made of the finest steel, forged in the Far East, superbly sharp. Discover the quality of Japanese knives, master tools worthy of professional chefs.

  • Damašková ocel The Mystery of Damascus Steel

    Some people considered Damascus steel to be the best material for weapons. Damascus steel remains shrouded in myths until today. Read more about mysteries surrounding Damascus steel in our article.

  • Švýcarský nůž 9 Eyebrow-Raising Facts About Swiss Knives

    Swiss knives are originally from Switzerland, as the name suggests. They usually have a can opener, among other things. The handle is traditionally red with a white cross. But you probably know all this already. There are, however, some facts that you only know if you come from Switzerland, or if you are a fan or collector. If you are one of the above, just check if we are right about those. If you are none of the above, continue reading!

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