Traditional Japanese cook's knife Masano

These cook's knives from Mr. Masano belong to best knives made in traditional way available in Japan. The knife blades are of three-layer-steel and not stainless. The middle layer is of premium Japanese Stahl Shirogami 01 and the outer layers are of a little softer carbon steel. These knives are as usually not stainless. The knife clamp is of real horn. As traditionally - one side of the blade is ground straightly, the other obliquely. This grinding enables very precise cutting.

Price incl. 21% VAT: 208

Availability: In stock 1pcs!

Price of the selection: 208
info Foreseen earliest delivery on 6. April.
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  • Product No: 4393

Traditional Japanese cook's knife Masano

Masno is a small Japanese family smithy / company. Their customers have been only Japanese so far.

  • Blade length 195 mm
  • Overall length 335 mm
  • Weight 170 g
  • Blade thickness 3,3 mm

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I have ordered a sword in your store and would like to order a scabbard now, how?

The scabbards are made exactly to the size of the blade. Please select a scabbard you like. If you´re not sure, whether it is a suitable one, contact us with your order number and we will recommend you a suitable style. If you have already received the sword, we will ask you after receiving your order to submit several measurements of the sword blade. If we still have not dispatched the sword, we will take measurements of the blade ourselves and have the scabbard made for you in correct size.

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