Traditional Japanese cook's knife Masano "SANTOKU" ground from both sides

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123.76 €

Model: hs24362

Usual delivery time in weeks: 3

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blade length 170 mm
overall length 300 mm

- Masno is a small Japanese family smithy / company.
- Their customers have been only Japanese so far.
- These cook's knives from Mr. Masano belong to best knives made in traditional way available in Japan.
- The knife blades are of three-layer-steel and not stainless.
- The middle layer is of premium Japanese Stahl Shirogami 01 and the outer layers are of a little softer carbon steel.
- These knives are as usually not stainless.
- The knife clamp is of real horn.
- As traditionally - one side of the blade is ground straightly, the other obliquely.
- This grinding enables very precise cutting.

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