blade length 165 mm
overall length 300 mm - The blade spine is thick 8 mm
- Masno is a small Japanese family smithy / company.
- Their customers have been only Japanese so far.
- These cook's knives from Mr. Masano belong to best knives made in traditional way available in Japan.
- The knife blades are of three-layer-steel and not stainless.
- The middle layer is of premium Japanese Stahl Shirogami 01 and the outer layers are of a little softer carbon steel.
- These knives are as usually not stainless.
- The knife clamp is of real horn.
- As traditionally - one side of the blade is ground straightly, the other obliquely.
- This grinding enables very precise cutting. |
