Overall length: 102cm
Blade length: 72cm
- Practical Katana with fine hamon line.
- The blade of the Samurai sword is from 1065 carbon steel hand hammered, harden in a traditional way.
- The hardness of the blade edge is 60 degrees Rockwell. The flexible blade back is 40 degrees Rockwell hard.
- Due to the special hardening processs the blade has got a hamon line.
- Very well-priced, as the costs were rduced by an easy iron tsuba and simle varnished wooden scabbard.
- This both swords are suitable for real use. |
