Blade length ca. 135 mm overall length ca. 250mm weight 95 g. - Premium blades are forged in the Far East for more than 1000 years. - This series with 33 layers belongs to the top onto the market. - The blade core is of VG1 steel, hard 58 - 62 Rockwell degrees. - 16 stabilizing Damask layers are forged on both sides of the core. - The advantage of the Damask blade is a high cutting performance and flexibility. - The precise and fine grinding, which is not usual at every knife, enables very fine cut o roasted meat, salmon or ham e.g. - A small universal knife. - Essential in every kitchen. - Each knife comes with a noble wooden cassette. |