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This war hammer was intended for close combat action. It consists of a handle and a steel head. War hammers were developed as a consequence of the ever more prevalent surface-hardened steel surfacing of wrought iron armors of the late medieval battlefields during the fourteenth and fifteenth centuries. The surface of the armour was now as hard as the edge of a blade, so a blade tended to ricochet. Swords, or the blade of a battleaxe, were likely only to give a glancing blow, losing much of the impact, especially on the high curvature of the helmet. The war hammer could deliver the full force to the target. Made after pictures in Müller/Kölling/Platow – Europäische Hieb and Stichwaffen.
In the case of hand-forged blades, our blacksmith takes the already rolled spring steel and forges it by hand on the anvil or under the drop hammer. The steel gets more solid (denser) by forging. In the case of industrially rolled spring steel blades, the sheets of steel plate is cut to strips under drop snips, then ground or milled and immediately forged into the annealing furnace and oil-quenched. The properties of both kinds of steels are not very different, since industrial rolling is already very good! On forged blades are usually blacksmith marks, which give them an authentic and unique look.