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This knife is a credit to its name Mouse. Muela knife - Mouse is small and has very unusual shape of the blade. But maybe due to this fact is it best suitable for carving and fits well and safely into hand. It is a noble hunting knife of wood and buckhorn from the traditional Spanish producer Muela. Full-tang blade goes through to the handle ending, so that there are no weak points.
The blade is, as all Muela knives, of stainless molybdenum-vanadium steel. The handle is of impregnated plywood. The knife comes with a firm belt sheath.
In the case of hand-forged blade our blacksmith takes the already rolled spring steel and forges it with hand on the anvil or under the monkey (drop hammer). By forging becomes the steel more compacted (denser). Industrially rolled spring steel blades are made by cutting steel plate into strips under drop shears. Then they are ground or milled/grooved and without further forging directly put into the annealing furnace and hardened in oil bath. The qualities of both kinds of blades do not differ from each other much since the industrial rolling is already very good. On forged blades usually have forge traces, which give them an authentic and unique look.