Spatha swords

A spatha is a double-edged sword with a straight blade. This sword form existed as of 3 Century BC to the 12th Century AD, also popularly known as "Viking sword" fall into this category. The spatha was originally a rider sword of the Celts, probably of the Noriker (lat. Norici), where it developed from the shorter cutting and stabbing swords (which were also forerunners of the Roman gladius).

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Viking Spatha HERLEIFR

Viking Spatha HERLEIFR

Detail 92,00 € In stock

Roman Cavalry Spatha

Roman Cavalry Spatha

Detail 124,00 € In stock

Viking spatha GUNNARR

Viking spatha GUNNARR

Detail 140,00 € 10 Weeks

Viking sword Valhalla

Viking sword Valhalla

Detail 147,00 € 4 Weeks

Two-handed Spatha Theon

Two-handed Spatha Theon

Detail 204,00 € 10 Weeks

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Spatha

The Celtic-Roman spatha was 75 cm to 110 cm long and had always an approximately 4 cm wide blade of rhombic cross-section without a fuller. The blades edges were parallel or at very low taper and were often selectively hardened. The grip was always made from organic materials such as wood and bone.

Even before the Christian era, the Germans also had this type of sword carried out by the Celts and started the independent development. The blade edges were also mostly parallel, however had sharpened tips. The grip was initially also made of organic materials from the migration period were also increasingly used metal parts, especially bronze, iron (often inlaid with silver), cast silver and even gold.

From the 10th Century, the spatha was replaced by the so-called broad-sword, which can be described as the classic knight sword.

Advisory Service: Questions and Answers

What is the difference between industrially rolled and hand-forged blades?

In the case of hand-forged blades, our blacksmith takes the already rolled spring steel and forges it by hand on the anvil or under the drop hammer. The steel gets more solid (denser) by forging. In the case of industrially rolled spring steel blades, the sheets of steel plate is cut to strips under drop snips, then ground or milled and immediately forged into the annealing furnace and oil-quenched. The properties of both kinds of steels are not very different, since industrial rolling is already very good! On forged blades are usually blacksmith marks, which give them an authentic and unique look.

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